Sunday, May 24, 2009
Friday, May 1, 2009
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Specialty Cakes
Contact Info
Email: leeann_spurgeon@yahoo.com
Home: (706)657-7838
Cell: (256)605-0585
Home: (706)657-7838
Cell: (256)605-0585
Pricing
Each and every cake is different and therefore pricing is based on the number of servings, the complexity of the design, supplies and time spent working on the cake. I make everything you see on my cakes by hand and it is all completely edible.
Pan Size.............. Servings ....................Pricing
(2 layers)
6" Round..............serves 8.....................pricing starts at $20.00
8" Round..............serves 15...................pricing starts at $40.00
10" Round............serves 30..................pricing starts at $60.00
12" Round............serves 45..................pricing starts at $80.00
14" Round............serves 65..................pricing starts at $110.00
16" Round............serves 90..................pricing starts at $130.00
Pan Size.............. Servings ....................Pricing
(2 layers)
6" Round..............serves 8.....................pricing starts at $20.00
8" Round..............serves 15...................pricing starts at $40.00
10" Round............serves 30..................pricing starts at $60.00
12" Round............serves 45..................pricing starts at $80.00
14" Round............serves 65..................pricing starts at $110.00
16" Round............serves 90..................pricing starts at $130.00
Sculpted cakes start at $4.00 per serving.
Cupcakes (icing only) are $10.00 per dozen. Fondant detail such as a small character, flower, etc. starts at $25.00 per dozen.
Fondant accents such as characters, flowers, etc. is extra and depends on the detail and size.
Fruit or cream cheese fillings can be added for an additional $10 per cake.
